You may be getting bored with quarantine cooking, so here’s a dish very few can resist – stuffed peppers with quinoa! It’s tasty, and full of health benefits including improved immunity, weight loss and digestive health. Bonus is that it’s gluten-free (I almost typed guilt-free!) and vegan. It’s a long weekend in Canada, so it’s a perfect time for me to make these. Have a wonderful weekend everyone and long weekend to my fellow Canadians!

Peppers stuffed with quinoa


garlic onions


Bell red peppers

Approximate nutritional information for 1 serving (Based on brands and amounts used in the recipe)

Check out some more of my recipes if you need some inspiration!

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