Baked plantain chips recipe

Makes: 1 serving

Total Time: 20 minutes hours, cook time: 12-15 minutes, prep time: 5 minutes

Ingredients

• 2 ripe plantains peeled and cut into small slices
• 1 tablespoon of olive oil
• One half of a teaspoon of black pepper
• 1/2 teaspoon of salt
• A dash of cayenne pepper

Directions

• Mix ingredients together and pour over raw plantains. Bake at 350 degrees for approximately 12 minutes. Check after 8 minutes.

Approximate nutrition information for one serving size (Based on brands and amounts used in this recipe)

• Calories: 140
• Fat:  3.7g
• Carbohydrates: 28.5g
• Protein: 1.4g

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